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2000 年初,Nikka在日本市場推出了這款「超高端」調和威士忌。由於產量有限,Nikka在幾年後就停產了這款酒。這款酒主要使用宮城峽單一麥芽,以雪莉酒和橡木桶的芬芳為特色,但余市酒廠的影響也顯而易見。這絕對是收藏家不容錯過的珍品。
660 ml
Alc. 45%
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