Domaine Horcher Gewurztraminer 2016
Manual harvesting, pressing in whole grapes. The must is cooled for a slow fermentation which brings depth and body to the wine.
Very bright gold yellow.Ample and spicy coating the palate. A long lasting after taste on exotic notes.
Food pairing with aperitif, vegetable dips & white cheese sauce, spicy (Mexican, Moroccan, Indian) salads, exotic recipes (tangy, spicy, sweet / salty), tuna with la provenance, couscous, lamb tagine, tacos, “foie gras “, Strong cheeses, desserts..